type='html'>
Hello everyone,
I am glad you came by as I have set the table and I have made some comfort food for us. With the cooler and shorter days I enjoy spending more time in the kitchen as I am sure you do also.
Today, I am using my red and white transferware that has been collected over time and here and there.
I have made a simple meal of comfort foods-oven roasted vegetables,quinioa,whole wheat raisin scones and gingerbread cake. I love the aroma of oven roasted veggies cooking in the oven.
Love this toile candle.
I am still able to pick some roses in the garden-but not for much longer.
I make these scones often.
oven roasted root vegetables
This easy gingerbread cake is a nice fall dessert.
and a cup of tea is always a comfort. There are so many lovely food blogs that I am a little embarrassed to show my humble meal but I sure do enjoy being inspired by you all!
Last roses of the season- perfectly imperfect!
Take care,
Carolyn
